January 23, 2009 by Marianne

January 23, 2009 • Filed Under: Bacon Recipes , Bacon, E.L.Fudge, Keebler, Ridiculous Food Society

I’m loving bloggers this week. Yesterday, of course, was a heart-attack recipe from SOT, and today I have to draw your attention once again to the Ridiculous Food Society of Upstate New York. Mr. Dave constantly cracks me up, and last weekend he did it again. He wrapped bacon around an E.L.Fudge cookie. He ate it, he liked it, he stands by his recipe. That man is an innovator.

I love those Keebler elves as much as anybody, but it never occurred to me to attempt an improvement on their cookie perfection. What’s next, prosciutto-wrapped Sandies? Chips Deluxe pizza? You never know with the RFS.

Speaking of the Keeblers, did you hear about the E.L.Fudge finger controversy of 2005? Sounds like unsafe working conditions to me.

December 2, 2008 by Marianne

December 2, 2008 • Filed Under: Bacon Recipes , Bacon, Rice Krispies Treats, Ridiculous Food Society

That Mr. Dave at the Ridiculous Food Society just keeps wowing me! You may remember that in October he made sausage entirely out of bacon, a feat heretofore unheard of. So of course I have to check in on him every once in a while and see what he’s up to. Seems that the day before Thanksgiving, he was up to ridiculous goodness.

Yes, Mr. Dave invented the Bacon Rice Krispies Treat(BRKT); same basic recipe as the classic RKT, but with a package of bacon thrown in for fun. I wish there was a more close-up photo, but even this one is making me hungry. Rice Krispies Treats are such a simple delight, just tastes like sticky sweet and crispiness. And it was an equally simple idea to throw in some salty, smoky bacon. It’s the kind of thing you wish you had thought up yourself.

But you didn’t. Mr. Dave did.

Thanks, Mr. Dave, for another great idea. This will be making its way to the next Bacon Day for sure.