I thought that headline sounded more dramatic and exciting with the year thrown on the end, like a breaking news story. Which I suppose this is, because hey! It's an actual bacon watch! As in, a watch made of bacon!…
As you may have heard by now, October is National Pork Month, and I for one would just like to say "here, here!" I know we've focused solely on bacon in this blog, but I'd like to take a moment…
On the Fourth of July, I was shopping at our local fancy-schmancy grocery store, Lazy Acres. It's like the small-town version of a Whole Foods. I love their produce, their cheese department, their fantastic wine and liquor selection, and...the meat…
It's that time of year again when RBS gets involved with a Genesis West fundraiser. This year, it's a Spaghetti Western theme with a wide and weird variety of pastas, full-on barnyard atmosphere (live animals included), and a classic…
When my husband became enamored of Eggs Benedict, I learned to make them at home. The hollandaise is time-consuming, but not as difficult as I had imagined. The egg poaching, however, I never quite mastered. Instead, I bought these handy…
As a constant frequent maker of bacon, I tend to stick to the pan-fry method. It's simple and gives me the drippings I require to make everything else in any given meal taste like bacon. Although I have baked it…