constant frequent maker of bacon, I tend to stick to the pan-fry method. It’s simple and gives me the drippings I require to make everything else in any given meal taste like bacon. Although I have baked it on a cookie sheet and even used my grill pan (with an official bacon press!), I have never cooked bacon in a microwave. It just sounds impossibly wrong.That said, you have to see this microwave dish invented by an eight-year-old. It lets you cook lots of bacon at once, but attempts to make it vaguely healthy. Mmm, healthy microwaved bacon. I’m seriously hoping that this nifty gadget put little Abbey through a prestigious college and got her out of the land of microwave cooking.