I'm sure you've all heard of chicharrones. Also known as pork rinds or cracklin's and often sold in liquor stores with a small packet of hot sauce, these puffy pig fat treats are a mere shadow of the real thing.…
Here in the West, I think Sprinkles has become the cupcake standard. They make huge, beautiful cupcakes in lots of amazing flavors with every kind of colorful confetti topping you can imagine. Soon they'll be expanding across the country and…
Faithful reader Chrissy recently sent me a link to an etsy artist with a healthy appreciation for food, including our favorite meat. As you can see here, Nicodemusgreen thinks "bacon is like a little hug from god." For me, it's…
Looking to spice up your bacon routine? Craving bacon made of wild game? Search no further, Friend. Savenor's Market in historic Boston has got you covered. Established in 1939, this upscale market was once frequented by East Coast royalty like…
Way back in aught-nine, I came across an impressive piece of artwork, but could not discover its meaning. Was it the logo for a new band? A bacon-themed apparel company? A sea-faring crew of pork consumers? Today the mystery was…
I gave a brief review of Daily's thick-cut, hardwood smoked peppered bacon after the big Bacon Day Bash, but I decided to give this great bacon some more attention. Naseem, Cameron and I attended a beer festival this weekend, and…