Wow, Thanksgiving was fun. What I remember of it, at least. It certainly was a day of indulgence, and enjoying good friends. My gang of merry revelers all pitched in to make it a day of joy-filled memories (and black-outs.)…
The October '08 edition of Bon Appetit magazine has this wonderful looking recipe for Cornish game hens with a corn bread and sage stuffing. Coincidentally, my husband had the urge to buy Cornish game hens over the weekend, so…