First off, let me apologize to those of you out there trying to chime in on the Bacon Top 5 list. We didn't realize we were having technical difficulties until some of you told us about it, so thanks. The…
Lately I've been trying to determine my specific relationship to food. I love to cook and experiment in the kitchen, but I'm no gourmet. I love to eat, but I don't think I qualify as a "foodie." I think what…
If you're like me, you still haven't purchased holiday cards to send to your friends and family. Or, maybe you're considering using the cards you have leftover from last year...mine feature a bottle of Maker's Mark with a scarf around…
We are getting very close to Thanksgiving...just 10 days to go! I can't wait to go shopping for all the necessary ingredients, and sit down and create my cooking schedule. I usually do my pies the night before, start making…
This is interesting...a cooking site with a section devoted to telling you not only what you're doing wrong, but also how to do it right. This instructional video from chow.com about how to cook bacon is right on the money,…
Santa Barbara has seen a rash of mobile food eateries pop up in the past year or so, as seen here in John Dickson's Food Truck Guide. In my opinion, this is one of the greatest things that can happen…