I'll admit it, I'm starting to feel like a bacon wuss. A softy. A pushover. I'm so easily stunned by the news of amazing bacon inventiveness I should be ashamed. Like this lovely hot dog from 4505 Meats. It's uncured…
It's no secret that I enjoy the Bacon Salt. It was one my very first blog posts, and I totally use it at home for all kinds of recipes. I have one of every flavor, and a really big…
By now you've no doubt heard: Taco Bell has taken the bacon world by storm! It's all everyone is talking about. Its face seems to be painted across every surface I encounter. It's the bacon-cheddar-gordita-crunch, and it has come to…
You've no doubt noticed the banner ad for Foodbuzz to the right of our daily postings. They're a foodie/food blogger community that has sponsored nearly every worthwhile food site in the blogiverse. They recently made their official launch, and we…
You know what's great about bacon blogging? It's all the great ideas, recipes and products we stumble upon while doing our research. And I know I've said it about many things before, but I LOVE TODAY'S IDEA! Yes, I have…
Do I smell bacon? I've always thought that bacon was a highly valuable commodity. My entire life I've been hearing about pork belly futures, and honestly, nothing works better as a bribe to get people out of bed. So I…