I love it when July 4th falls on a Friday. It's the perfect 3-day weekend where you actually start the partying on day one and either rage on through, or have a full two days to recover. Believe me, I've…
See this crazy kid? See how he's dancing for the sheer love of bacon? That song he's jamming to is written by one of the Society's favorite rock stars and product reviewers, Parry Gripp. You may know Parry as a…
Internet, this bacon product might terrify you at first glance. It's not the format we're used to, and frankly sounded kind of gross when I first heard about it. But upon furthern inspection of the makers behind Bacon Jam, I…
You gotta love The New Yorker. Wry, urbane, and recently under attack for some controversial cover art. You know what? It's not going to make me stop reading. Not when the latest edition features the Fourteen Passive-Aggressive Appetizers that would…
Could there be two more heavenly words than bacon and pizza? And I don't mean that Canadian variety so popular with the pineapples. I'm talking fat-marbled, skillet-fried, greasy, delicious bacon. According to Serious Eats' Slice report, Famous Original Ray's in…
If you don't know the work of Dan Goodsell yet, then you are in for a world of goodness. An Imaginary World, no less. In the Imaginary World, you can follow the adventures of Mr. Toast and his many friends.…