I'll admit it, I'm starting to feel like a bacon wuss. A softy. A pushover. I'm so easily stunned by the news of amazing bacon inventiveness I should be ashamed. Like this lovely hot dog from 4505 Meats. It's uncured…
I'm loving bloggers this week. Yesterday, of course, was a heart-attack recipe from SOT, and today I have to draw your attention once again to the Ridiculous Food Society of Upstate New York. Mr. Dave constantly cracks me up, and…
So my maple bacon black tea arrived this week, and I was so excited to try it! First of all, it came loose, giving me an excuse to use that teaball spoon I've had sitting in a drawer for the…
I don't know if you remember the series Pete & Pete from early-90s Nickelodeon. That show was a trip, a bit surreal with lots of jokes that went over the intended audience's heads. I was in my 20s when this…
Alexa from International Bacon Day wrote to tell me that Austin, the creator of Bacon Boy, is not doing well. As you may have read, Austin has leukemia and recently received a bone marrow transplant to battle the disease. Let's…