Okay, so if you read yesterday's post, you'll know I made bacon-infused bourbon over the weekend. And when my bacon bourbon was complete, I wanted to get some expert opinions on its flavor. Where better to go than to the…
I don't know about you, Internet, but I find holiday weekends a royal strain on the wallet. Between the drinks with friends, breakfasts and dinners with friends, pedicures, bottles of wine at the house, cases of beer at the house...well,…
In the tradition of seeing the Virgin Mary on your tortilla or the Shroud of Turin on your toast, this nice lady saw a vision of hippos in her rashers. And I think this may be a true miracle, because…
I don't know if any of you watch The View, but Michelle Obama appeared with those crazy ladies last week. They did a piece on breakfast where a nutritionist informed us that it IS the most important meal of the…
When I saw Rachelle Bowden's post about Bacon Bread at the Blue Ribbon Bakery in New York, I thought, "So simple. So genius." I never really thought about putting bacon in bread. Mind you, I haven't made bread in years,…
Maple-Bacon Lollipops. There isn't much I can say about this product that it doesn't say for itself. It's made of maple syrup and bacon. It's pretty much breakfast on a stick. Next Saturday morning, you can serve your family eggs…