As I mentioned during the Bacon Day posts, Rocco from BaconFreak gave us A LOT of bacon. We had already purchased many pounds of bacon ourselves, so were not able to use it all on Bacon Day. Fortunately, this means…
Hey Internet, I'm back! I've spent the last few months cataloging each and every blade of grass in my front and back yards. It was a long process, but totally worth it. If there was a PhD for dogs, my…
Here in Santa Barbara many restaurants come and go as it is a small town with loads of restaurants, but I feel optimistic for the newest one: State & Fig. Why? Because there's bacon. I recently tried their Mac'n'cheese and…
Has anyone noticed that, um...people like bacon? Seriously good things keep being churned out by artists and chefs and hucksters alike. Today I bring you another Etsy artist, Melbell, whose shop is just full of cute novelty jewelry. Much of…
Lest ye think that my devotion to this blog is insincere, I'll tell you about my waking thoughts today: Bacon Jell-O. That's what I was dreaming about when I woke up, and I thought, "Yes! Perfect! I'm sure I can…
By far the most popular post we've ever done was Bacon Wrapped Eggs. I don't know what it was about that recipe that made everyone's mouth water so, but we got lots of great feedback and alternative recipe suggestions. Since…
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