If you don't know the work of Dan Goodsell yet, then you are in for a world of goodness. An Imaginary World, no less. In the Imaginary World, you can follow the adventures of Mr. Toast and his many friends.…
There are so many things to love about springtime in Santa Barbara. Warm weather. Long days. The smell of jasmine. Beautiful fruit. Fresh, crisp veggies. One of our favorite spring and summer activities is to fire up the BBQ, no…
We interrupt our usual plugging of bacon products to announce that we are proud recipients of an Arte Award! Dave's Cupboard gave us this honor, and what a compliment coming from one of my favorite food bloggers! Thanks, Dave! This…
Blogging is hard work, you know? Eating bacon. Writing about eating bacon. Thinking about eating and writing about bacon. It wears on a girl. We recently got a beautiful package in the mail from Leigh at Naughty Bits Brownies. And…
What gives with the cheeseburgers lately? Everywhere I turn, bacon cheeseburgers are in my face, tempting me to be bad. Very bad. The latest rage seems to be the Krispy Kreme Bacon Cheeseburger, the basics on a glazed donut instead…
Here in Santa Barbara many restaurants come and go as it is a small town with loads of restaurants, but I feel optimistic for the newest one: State & Fig. Why? Because there's bacon. I recently tried their Mac'n'cheese and…