Well it's October, my favorite month of the year. As I mentioned yesterday I love the fall. I love that Thanksgiving is just eight weeks away, and most of all I love Halloween! I've always been a fan of the…
This is interesting...a cooking site with a section devoted to telling you not only what you're doing wrong, but also how to do it right. This instructional video from chow.com about how to cook bacon is right on the money,…
Lest ye think that my devotion to this blog is insincere, I'll tell you about my waking thoughts today: Bacon Jell-O. That's what I was dreaming about when I woke up, and I thought, "Yes! Perfect! I'm sure I can…
Okay, so if you read yesterday's post, you'll know I made bacon-infused bourbon over the weekend. And when my bacon bourbon was complete, I wanted to get some expert opinions on its flavor. Where better to go than to the…
And so tonight I plan to raise a pint and make a silent plea for the plight of our Irish friends. May the gods of cattle smile on their gentle herds, and give them back their tasty bacon.
Leave it to Conan, THE MAN, to share with us yet another bacon bebida. Sweet Conan, I'm so on your team. Lots of interesting looking stuff, but the bacon talk starts around 6:10. Wait for it... "Wait, so this is just…