I'm sure you've all heard of chicharrones. Also known as pork rinds or cracklin's and often sold in liquor stores with a small packet of hot sauce, these puffy pig fat treats are a mere shadow of the real thing.…
If you're like me, you still haven't purchased holiday cards to send to your friends and family. Or, maybe you're considering using the cards you have leftover from last year...mine feature a bottle of Maker's Mark with a scarf around…
As you may have guessed by, oh I don't know, maybe my bacon blog, I am a salty person. I like the occasional sweet, but I'm really more about a good cut of meat, a rich pasta sauce or a…
I know people keep trying to say the bacon craze is over. I know there are some people out there who don't want to hear, see, or think about bacon anymore. If any of those people are reading this now...well,…
Aaaah, the holidays. I just finished a nine-day weekend, and will be back at work for just two days before another five-day weekend. And amazingly, I still feel like I could use more time. I'm pretty confident that I could…