Most days my posts have to do with some great bacon find, or a cool recipe, or a weird product. Today I just want to talk about eating bacon, the way we did on Sunday morning. Saturday evening Naseem and…
When my husband became enamored of Eggs Benedict, I learned to make them at home. The hollandaise is time-consuming, but not as difficult as I had imagined. The egg poaching, however, I never quite mastered. Instead, I bought these handy…
Bacon Day gave us a great excuse to try and share some of the recipes we've talked about on this site. The first, which I believe may be entirely original to Royal Bacon Society, was the Bacondoodle. It began with…