I know people keep trying to say the bacon craze is over. I know there are some people out there who don't want to hear, see, or think about bacon anymore. If any of those people are reading this now...well,…
I know this is Brutus' day to post, but he couldn't make it. Something about grandma being in town and boatloads of ham. In his absence, I thought I'd bring you something both animal and bacon related. And what could…
You gotta love The New Yorker. Wry, urbane, and recently under attack for some controversial cover art. You know what? It's not going to make me stop reading. Not when the latest edition features the Fourteen Passive-Aggressive Appetizers that would…
My favorite comment is the last. Sacrilicious will now be an active part of my vocabulary. Merry Porking Christmas!! Thank you, Holly! And thank you Failbook.
Well, it's Fiesta time in Santa Barbara. For those of you who are unfamiliar with this annual festival, it's also called Old Spanish Days and it started in 1924 as a celebration of the Spanish way of life that the…
So we all know bacon has been infused with all kinds of liquors. Hell, I made Bacon Bourbon more than once myself. Until now these have just been recipes concocted at home or in America's swankiest bars, but no longer!…