As a constant frequent maker of bacon, I tend to stick to the pan-fry method. It's simple and gives me the drippings I require to make everything else in any given meal taste like bacon. Although I have baked it…
You gotta love The New Yorker. Wry, urbane, and recently under attack for some controversial cover art. You know what? It's not going to make me stop reading. Not when the latest edition features the Fourteen Passive-Aggressive Appetizers that would…
I'll admit it, I'm starting to feel like a bacon wuss. A softy. A pushover. I'm so easily stunned by the news of amazing bacon inventiveness I should be ashamed. Like this lovely hot dog from 4505 Meats. It's uncured…
A couple days ago my favorite blogger, dooce, told an amusing story about how she scientifically and irrefutably proved that microwave-safe plastic bowls cannot withstand the magma-hot intensity of fresh bacon grease. Nice work, Heather. The world owes you big…
My diet is pretty boring. I get some supposedly healthy kibble twice a day, a handful of treats if I look cute enough, and all the water I can drink. Woop-dee-doo. Water. I know my roommates have beer and wine…
BBQ Grill Mat Set of 3 Mats: Reusable Durable Non Stick Heat Resistant Cover for Charcoal, Gas & Electric Barbecue Grills – Premium Large Grilling, Cooking and Baking Sheets – 16 x 13 Inches