Well it's October, my favorite month of the year. As I mentioned yesterday I love the fall. I love that Thanksgiving is just eight weeks away, and most of all I love Halloween! I've always been a fan of the…
As you may have heard by now, October is National Pork Month, and I for one would just like to say "here, here!" I know we've focused solely on bacon in this blog, but I'd like to take a moment…
We recently received a delightful surprise in the mail from Das Foods: the Man Bait Lollipop! Das Foods specializes in lots of gourmet goodies including a variety of caramels, lollipops and sea salts. For obvious reasons, Founder and CEO Katie…
You've no doubt noticed the banner ad for Foodbuzz to the right of our daily postings. They're a foodie/food blogger community that has sponsored nearly every worthwhile food site in the blogiverse. They recently made their official launch, and we…
Do you like bacon? (Well, technically prosciutto.) Of course you do. Do you like science content in your bacon blog? Who doesn't?! Then I give you Theo Gray's steel-cutting prosciutto torch. What could be more exciting than pork products cutting…
Okay, my husband is officially the best. He's a diver and a spearfisherman, and I'm extremely fortunate to be the beneficiary of those skills. While he's very selective and judicious about how much he takes, I have certainly had my…