This commercial reminds me of the excruciating year that my husband and I decided to be vegetarians. It would have been a lovely experiment if we hadn't both gained 10 pounds from all the extra carbs and cheese we packed…

While listening to NPR last October or so, I heard an interview with the inventors of a miracle. It's called BaconSalt, and I was immediately enthralled. There was even a really great creative financing story behind its inception, so I…

I've seen a number of interesting sweet/salty combinations involving bacon, especially where maple syrup is involved. But here's a brilliant new idea that combines two things that I truly love. Bacon and Chocolate. The Vosges Haut-Chocolat website is not only…