Do you like bacon? (Well, technically prosciutto.) Of course you do. Do you like science content in your bacon blog? Who doesn't?! Then I give you Theo Gray's steel-cutting prosciutto torch. What could be more exciting than pork products cutting…
It's a frightening world we live in. You never know from whence the next despotic ruler will spring. And today we can report, one has sprung from bacon. Worse than the Soup Nazi, it's Bacon Hitler. And he's wearing…
Mother of Pearl, this one's good! Vanessa from What Geeks Eat knows how to make doughnuts, a skill not yet perfected by Husband and me. We've tried a couple times with miserable results, but this new recipe gives me hope.…
So I met these two great girls at Bacon Day, Jennifer and Lauren, and we talked a bit about theatre and whatnot. I was super impressed that they drove all the way from Los Angeles for the event, and very…
Do I smell bacon? I've always thought that bacon was a highly valuable commodity. My entire life I've been hearing about pork belly futures, and honestly, nothing works better as a bribe to get people out of bed. So I…